Meat Cutter
Food City•Elizabethton, TN
338d
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About The Position
The position involves cutting and merchandising all fresh meat, assisting in ordering, receiving, and displaying products. Responsibilities include grinding and slicing meat, organizing cooler arrangements, stocking the cooler, and ensuring proper rotation of products. The role also requires maintaining a neat and clean appearance of all display cases, ensuring good code dates on products, and keeping the work station tidy. The department must be sanitized and disinfected twice a day, and providing efficient and courteous service to customers is essential. Additionally, the position involves assisting in enforcing and maintaining the company HACCP program.
