Meat Cutter Apprentice

Albertsons • Belfair, MA

8h • Onsite

About The Position

A Day in the Life: As a Meat Cutter Apprentice, you’ll work side-by-side with experienced meat cutters to learn the craft of cutting, trimming, and preparing a variety of meat products. You’ll assist with setting up displays, maintaining cleanliness and food safety standards, and providing excellent customer service. This is a hands-on role in a fast-paced environment, perfect for someone who takes pride in their work, enjoys helping others, and is eager to grow their skills. No prior cutting experience is required—just a strong work ethic, a willingness to learn, and a belief that food brings people together. What you bring to the table: Willingness to Learn: Eagerness to develop meat cutting skills through on-the-job training and mentorship. Work Ethic: Reliable, hardworking, and committed to learning and contributing to the team. Food Safety Awareness: Basic knowledge of sanitation and safe handling practices for raw meat. Customer Service Skills: Friendly and helpful attitude with the ability to assist customers and answer product-related questions. Physical Capability: Comfortable lifting up to 40 lbs., standing for extended periods, and working in refrigerated environments. Attention to Detail: Ability to follow instructions precisely and maintain clean, organized workspaces. Teamwork: Willingness to partner with fellow associates and contribute to a positive store culture. Basic Technical Skills: Familiarity with or willingness to learn how to use meat department tools and equipment. Why you will choose us: Albertsons Companies Inc. has always been a people-oriented business, and thoughtful people practices remain a core element of our company’s philosophy. Our goal is to continue to bring people together around the joys of food and to inspire well-being and that starts with people like you bringing your unique self to our company and making it one person stronger and better! We also provide a variety of benefits including: Inclusive work culture built on belonging Competitive wages paid weekly Flexible work schedules Associate discounts Leaders invested in your training, career growth & development Health and welfare benefits for eligible employees (Medical, Dental, 401k and more!) Vacation / Paid Time Off Our Values We put people first. We are customer driven. We value different perspectives. We raise the bar. We act as owners. We are one team. We build belonging. We are committed to a healthy future.

Requirements

• Willingness to Learn: Eagerness to develop meat cutting skills through on-the-job training and mentorship.
• Work Ethic: Reliable, hardworking, and committed to learning and contributing to the team.
• Food Safety Awareness: Basic knowledge of sanitation and safe handling practices for raw meat.
• Customer Service Skills: Friendly and helpful attitude with the ability to assist customers and answer product-related questions.
• Physical Capability: Comfortable lifting up to 40 lbs., standing for extended periods, and working in refrigerated environments.
• Attention to Detail: Ability to follow instructions precisely and maintain clean, organized workspaces.
• Teamwork: Willingness to partner with fellow associates and contribute to a positive store culture.
• Basic Technical Skills: Familiarity with or willingness to learn how to use meat department tools and equipment.

Responsibilities

• Cutting, trimming, and preparing a variety of meat products.
• Assisting with setting up displays
• Maintaining cleanliness and food safety standards
• Providing excellent customer service

Benefits

• Inclusive work culture built on belonging
• Competitive wages paid weekly
• Flexible work schedules
• Associate discounts
• Leaders invested in your training, career growth & development
• Health and welfare benefits for eligible employees (Medical, Dental, 401k and more!)
• Vacation / Paid Time Off

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed