A Meat Clerk at Carlie C's IGA realizes that providing prompt and friendly customer service is priority #1. Being courteous and cooperative with both customer and coworker is a critical aspect of maximizing sales and building business for years to come. Our Meat Clerks work in refrigerated area for eight hour periods or longer, preparing product, cleaning and stocking.
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Job Type
Full-time
Career Level
Entry Level
Industry
Health and Personal Care Retailers
Education Level
No Education Listed
Number of Employees
1,001-5,000 employees