Meat Clerk/ Cutter 18+
The Turnip Truck•Nashville, TN
46d
About The Position
A Meat and Seafood Clerk/ Cutter is responsible for receiving product, preparing product, and maintaining the meat department and it's displays. You will ensure a positive company image by providing courteous, friendly, and efficient customer service to customers and team members.
Responsibilities
- Providing premier customer service, including greeting them and responding to questions
- Cutting and preparing all varieties and cuts of meat and seafood, including the safe operation of tools
- Dynamically selling product by providing customers with information needed to make product-related decisions
- Helping to verify and unload meat and seafood deliveries from trucks
- Maintaining, filling and rotating product in meat and seafood cases
- Moving meat and seafood from coolers to cutting area and returning meat to coolers
- Training other associates as needed
- Maintaining high standards for product guidelines in sanitation, freshness, trim and cutting
- Cleaning equipment
- Assisting in other duties as assigned
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What This Job Offers
Career Level
Entry Level
Industry
Food and Beverage Retailers
Education Level
No Education Listed
Number of Employees
101-250 employees
