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The Assistant Meat Department Manager at Hy-Vee is responsible for providing prompt, efficient, and friendly customer service while assisting the Department Manager in presenting the freshest, most innovative, and best quality products at competitive retail prices. This role emphasizes the importance of customer engagement and teamwork to ensure a pleasant shopping experience. The Assistant Manager will also oversee various operational aspects of the meat department, ensuring standards are met and that the team is well-trained and effective.