Materials Rep Food Services-Morristown Medical Center-Full time

Atlantic Health System•Morristown, NJ

3h•Onsite

About The Position

The successful candidate must possess a professional customer centered approach, demonstrating the appropriate level know ledge, and skillset, to support the patient, customer, and team member experience. Responsible for receiving and unload of all food related deliveries as per local and state food safety requirements. Retrieves supplies from storage areas, maintaining kitchen supplies levels, inventory rotation and the processing of outpatient department floor stock orders.

Responsibilities

Responsible for following assigned work to promote efficiency of operations
Understands, follows, and maintains all food safety standards, in compliance with local and state requirements.
Ability to accurately both follow written and verbal direction, with goal of successfully meeting patient, retail, and catering needs.
Aptitude to operate equipment effectively and safely.
Adheres to all established department policies, procedures and objectives for quality assurance, safety, fire safety and infection control.
Alerts leadership team of all potential operational needs or concerns surrounding equipment, food supply, sanitation, and/or safety.
Attends ALL training and in-service, as required.
Encourages team building and collaborative workplace environment.

Benefits

Medical, Dental, Vision, Prescription Coverage (22.5 hours per week or above for full-time and part-time team members)
Life & AD&D Insurance.
Short-Term and Long-Term Disability (with options to supplement)
403(b) Retirement Plan: Employer match, additional non-elective contribution
PTO & Paid Sick Leave
Tuition Assistance, Advancement & Academic Advising
Parental, Adoption, Surrogacy Leave
Backup and On-Site Childcare
Well-Being Rewards
Employee Assistance Program (EAP)
Fertility Benefits, Healthy Pregnancy Program
Flexible Spending & Commuter Accounts
Pet, Home & Auto, Identity Theft and Legal Insurance