About The Position

The Material Handler position at Jack Link's involves performing essential tasks related to the shipping and receiving of raw and finished materials in a fast-paced warehouse environment. This role is critical to ensuring accurate order fulfillment and maintaining inventory levels while adhering to safety and quality standards.

Requirements

  • High School Diploma or GED, preferred.
  • 1-3 Months related manufacturing or food experience, preferred.
  • Knowledge of warehouse and lift trucks experience.
  • Basic knowledge of supply chain, purchasing, materials, and/or Manufacturing.
  • Basic computer, email experience.
  • Knowledge of SAP, preferred.

Nice To Haves

  • Excellent attendance and dependability.
  • Ability to work in a fast-paced environment.
  • Attention to detail.
  • Work well with others.
  • Working knowledge of computers and basic knowledge of Microsoft Office.
  • Excellent verbal communication skills; must work effectively with others.

Responsibilities

  • Operating mechanical forklifts, pallet jacks, and stock picker lift trucks.
  • Operating and maintaining RF Scanner (handheld warehouse computer).
  • Accurate and timely selecting of customers' orders.
  • Accurately completing work order sheets.
  • Working on both the Receiving and Shipping docks as needed.
  • Unload trucks and validate deliveries against appropriate documentation, and notify supervisor or FSQ of discrepancies.
  • Unload meat trucks and complete weighing and temperature review of each pallet and documenting each measurement.
  • Ensure products are correctly labeled and identified for proper storing and use.
  • Distribute the items received to the person or department for which the item was ordered.
  • Daily shipments must be picked, counts verified, pallets wrapped or stacked neatly for pick-ups, marked accordingly to customer, transportation and location of shipment.
  • Load finished goods onto trailer within specified timeframe.
  • Maintain an accurate inventory of finished products and supplies in the warehouse.
  • Follow daily production schedule and achieve specified goals.
  • Follow Good Manufacturing Practices (GMPs), Hazard Analysis and Critical Control Point (HACCP) training, along with company pre-requisite programs, Standard Operating Procedures (SOP's), and Standard Sanitation Operating Procedures (SSOP's).
  • Cleaning and maintaining warehouse floor and facilities as needed.
  • Following set company and OSHA safety rules, regulations, and guidelines at all times.

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What This Job Offers

Job Type

Full-time

Industry

Merchant Wholesalers, Nondurable Goods

Education Level

High school or GED

Number of Employees

1,001-5,000 employees

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