Material Handler/Forklift Operator

Radius Packaging•New Berlin, WI

8d•$19 - $22•Onsite

About The Position

The Material Handler/Forklift Driver will be responsible for facilitating the movement and inventory control of the material flow while achieving efficient and safe material handling of raw materials and finished goods.

Requirements

High School diploma or GED.
Must be 18 years or older.
At least two years of material handling experience with emphasis on inventory control.
Minimum of 1 year of forklift experience, specifically loading and unloading bulk materials.
Familiarity with RF handheld computers.
Ability to work independently with little supervision as well as in a team and exhibit excellent decision-making skills.
Demonstrated capability in basic math and measurement.
Familiarity with basic business computer applications and mobile device applications.
Must be able to read and write in English to accurately identify packing information, follow work instructions, and QA alerts.

Responsibilities

Replenishes production floor with raw materials based on report requirements.
Remove finished goods from production lines in real time using RF technology and place in designated areas.
Sequencing material flow based on production schedule/throughput.
Records all inventory movements accurately in real time using RF technology.
Complete all daily fork/grab/dock-lock reports accurately as required.
Assure all product is received, stored, transported, and organized accurately and without damage.
Operate material handling equipment to load, unload, and move material and assist with logistical need such as inbound, outbound, and raw material off and on trailers between facilities.
Assist in regular cycle counting schedule and annual physical inventory as required.
Follow all safety procedures to keep a clean area in our active, fast-paced, team environment.
Communicate openly with coaches and teammates in a positive manner.
Perform other miscellaneous duties as assigned and contribute to improvements.
Compliance to GMP, Food Safety, and Food Quality regulations as required by the company, customers, and/or government agencies.