This position at Whaley Foodservice, LLC, one of the largest commercial kitchen equipment repair service companies in the Southeast, is responsible for the maintenance and repair of customer equipment. The role requires training in at least two skill sets, maintaining a high level of productivity, and holding three of the four CFESA certifications. Master Service Technicians are assigned to the on-call roster and are expected to demonstrate leadership capabilities, including mentoring and training other employees. Whaley Foodservice has over 600 employees located across 31 geographically dispersed locations.
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Job Type
Full-time
Career Level
Senior
Education Level
No Education Listed
Number of Employees
101-250 employees