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The Good Food Institute (GFI) is a nonprofit think tank working to make the global food system better for the planet, people, and animals. Alongside scientists, businesses, and policymakers, GFI’s teams focus on making plant-based, fermentation-enabled, and cultivated meat delicious, affordable, and accessible. Powered by philanthropy, GFI is an international network of organizations advancing alternative proteins as an essential solution needed to meet the world’s climate, global health, food security, and biodiversity goals. In this position, you will have the opportunity to learn and develop your analytical and storytelling skills in the form of market research projects that aim to advance our understanding of the alternative proteins industry and Americans’ food attitudes and behaviors.