Albertsons Companies is a leading food and drug retailer in the United States, operating over 2,200 stores, 1,732 pharmacies, 405 fuel centers, 22 distribution facilities, and 19 manufacturing plants across 34 states and the District of Columbia. The company is committed to innovation, fostering a culture of belonging, and creating joy around each table while inspiring a healthier tomorrow for every community. At the Clackamas bread plant, the sanitation team is critical for maintaining food-grade level cleanliness, ensuring safety is the #1 priority. This role is an integral part of producing high-quality breads, buns, and rolls for customers in Oregon, Washington, and Alaska, within a culture of safety, honesty, and integrity.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
5,001-10,000 employees