Manager

Chick-fil-AMebane, NC
33d

About The Position

A Manager is one who consistently demonstrates our core values, embraces the Chick-fil-A culture and has a servant's heart. They have a passion for people and serving others, have strong character, take initiative and work with a sense of urgency at all times. A Manager must be a problem solver, have good communication skills, time management skills and be able to execute our mission statement. A Manager is responsible for supporting and working with operations directors and Operator in executing daily operations.. Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Requirements

  • Must be 18 or older
  • Must be available to work all day parts and work a rotating schedule
  • Leadership experience
  • Positive attitude
  • Ability to work in a fast-paced environment quickly, yet efficiently
  • Ability to work at a quick, yet efficient pace
  • Team-oriented, adaptable, dependable and strong work ethic
  • Effective communicator
  • Strong commitment to superior customer service
  • Honors and encourages others to follow the visions and values of the restaurant

Responsibilities

  • Manage day-to-day activities in high-volume, fast-paced Restaurant
  • Maintain a positive working relationship and treat all employees with respect while providing them with direction and feedback
  • Track employee performance and ensure policy/procedures are being upheld
  • Ensures all opening or closing tasks are completed according to the daily schedule
  • Displays correct and efficient skills in every position
  • Demonstrate knowledge of the brand and menu items
  • Offer immediate and respectful response to Guest's needs
  • Assist with inventory and facilities management
  • Analyze daily and monthly restaurant data and utilize data to optimize efficiency and profit
  • Allocates and delegates daily, weekly and monthly tasks

Benefits

  • Uniforms provided
  • Positive work environment
  • Closed on Sundays
  • Scholarship opportunities
  • Competitive pay
  • Career advancement and Leadership Development
  • 401K
  • Free education
  • Medical Insurance

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What This Job Offers

Job Type

Full-time

Career Level

Manager

Industry

Food Services and Drinking Places

Education Level

No Education Listed

Number of Employees

5,001-10,000 employees

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