The Manager, Process Engineering, will lead a high-impact team focused on optimizing production processes, equipment performance, and product consistency within a fast-paced food manufacturing environment. This role blends technical leadership with hands-on problem solving to drive innovation, ensure food safety compliance, and deliver measurable improvements in quality, yield, and efficiency. The ideal candidate is a results-driven leader who thrives in continuous improvement, values data-driven decision making, and partners effectively across functions.
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Job Type
Full-time
Career Level
Manager
Number of Employees
501-1,000 employees