Manager II, Process Engineering

Grande Cheese Co Limited • Fond du Lac, WI

81d

About The Position

Grande is seeking a Manager II, Process Engineering to lead and inspire a team of Engineers in delivering complex projects, capital plans, and strategic initiatives. This role is ideal for someone with deep technical expertise, a collaborative mindset, and a strong track record of coaching and developing talent. As a recognized expert in process engineering, you'll oversee the design, development, and implementation of advanced manufacturing systems and equipment. You'll play a critical role in shaping engineering strategy, optimizing processes, and ensuring safety, quality, and efficiency across our Enterprise at Grande.

Requirements

• 4 Year / Bachelor's Degree in a related Engineering discipline required.
• Minimum of twelve (12) years of related engineering experience required.
• Experience working with food processing facility and equipment design.
• Knowledge of USDA, FDA, OSHA and environmental regulations, codes, and standards.
• Highly skilled in troubleshooting, diagnosing problems and recommending improvements.
• Strong planning and prioritization skills, innovation, multi-tasking, goal setting, analytical skills.
• Ability to understand, influence, drive, and negotiate with internal and external customers.
• Strong written, verbal and presentation skills.
• Advanced PC skills including Windows, Microsoft Office Suite and Engineering and design software.
• Advanced knowledge in mathematical concepts such as fractions, ratios, value analysis, thermodynamics.

Nice To Haves

• Master's Degree in Engineering preferred.
• Project management certification and/or Professional Engineering license preferred.

Responsibilities

• Lead and inspire a team of Engineers in delivering complex projects and capital plans.
• Oversee the design, development, and implementation of advanced manufacturing systems and equipment.
• Shape engineering strategy and optimize processes across the organization.
• Ensure safety, quality, and efficiency in all engineering initiatives.

Benefits

• Low-cost onsite health clinics.
• Free onsite fitness center.
• Free healthy snacks throughout facility.
• Health and wellness reimbursement program.
• Associate cheese purchasing program.
• Two-year mentorship program.
• Relaxation rooms (based on location).
• Coffee and gelato bar (based on location).
• Paid Paternal Leave.
• Hybrid work schedule offering (3 days in office and 2 days remote).

What This Job Offers

• Job Type: Full-time
• Career Level: Senior
• Industry: Food Manufacturing
• Education Level: Bachelor's degree