Chilli's-posted 3 months ago
Full-time • Manager
Cheyenne, WY
5,001-10,000 employees
Food Services and Drinking Places

The Manager position at Cheyenne-Bighorn involves overseeing daily operations, ensuring customer satisfaction, and managing staff effectively. The role requires a strong focus on maintaining high standards of service and operational efficiency. As a Manager, you will be responsible for implementing company policies, training new employees, and driving sales through effective leadership and team motivation.

  • Oversee daily operations of the restaurant
  • Ensure customer satisfaction and high service standards
  • Manage staff and conduct training sessions
  • Implement company policies and procedures
  • Drive sales and profitability through effective leadership
  • Proven experience in a managerial role within the restaurant industry
  • Strong leadership and team management skills
  • Excellent communication and interpersonal abilities
  • Ability to work in a fast-paced environment
  • Knowledge of food safety and sanitation regulations
  • Experience with inventory management
  • Familiarity with point-of-sale systems
  • Previous experience in a franchise environment
  • Health insurance
  • Paid time off
  • Employee discounts
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