Manager / Bartender

Pazza Notte Restaurant • Sacramento, CA

387d • $62,400 - $70,720

About The Position

Pazza Notte Restaurant is seeking a talented and dedicated Floor Manager / Bartender to join our team. This role combines bartending expertise with management responsibilities in a vibrant atmosphere, serving Italian American classics and signature martinis. The ideal candidate will actively support floor staff and ensure high standards of service while also managing bartending duties.

Requirements

• Prior experience as a full-service Bartender for a minimum of 2 years.
• Prior experience in hospitality in the role of server or host for 2 years.
• Previous experience in management is a plus.
• Basic computer skills for managing inventory and processing orders.
• Must have previously completed food protection course and TIPS course or be willing to obtain it before starting employment.
• Ability to stand for 8-10 hours per day and lift up to 50lbs.
• Open availability for scheduling.

Nice To Haves

• Organizational and leadership skills.
• Communication and interpersonal skills.
• Ability to handle multiple tasks and high-stress situations effectively.

Responsibilities

• Assist and manage floor staff, helping to ensure high standards of service.
• Support floor staff with any issues they encounter during service.
• Follow checklists to ensure all tasks are completed pre-service, during service, and after service.
• Mix and serve alcoholic beverages, with expertise in crafting classic and contemporary cocktails.
• Prioritize customer satisfaction and create a positive atmosphere.
• Efficiently manage orders and complete tasks within a busy environment.

Benefits

• Competitive hourly wage.
• Flexible hours.
• Health Insurance
• Employee discount
• Paid time off
• Paid training

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed