McDonald's-posted 2 months ago
Part-time • Entry Level
Lake Oswego, OR
5,001-10,000 employees
Food Services and Drinking Places

A role in your local McDonald's franchisee owned restaurant offers a job combo that will fit YOU. This position is critical in the restaurant as it involves ensuring a memorable visit for customers by maintaining the upkeep of customer and employee accessible areas, unloading incoming deliveries, conducting routine maintenance and safety checks on equipment and building systems, and ensuring that maintenance meets and exceeds food safety and storage standards of excellence.

  • Maintain the upkeep of customer and employee accessible areas
  • Unload incoming deliveries and help replenish necessary stock
  • Conduct routine maintenance and safety checks on equipment and building systems
  • Ensure the maintenance meets and exceeds food safety and storage standards of excellence
  • A humble and hospitable demeanor
  • A desire to learn and grow
  • Good organizational and multi-tasking skills
  • A problem solving mindset
  • $15.45 hourly starting rate
  • Flexible scheduling
  • Paid sick leave and/or paid time off
  • Tuition reimbursement and/or educational assistance
  • Training and advancement opportunities
  • Employee discounts and free meals
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