The position requires a candidate with a basic knowledge of industrial electrical circuits and electronics, including PLC programming. The individual will be responsible for running conduit, making field splices, troubleshooting, overhauling, repairing, and maintaining plant hydraulics. Routine preventative maintenance and minor repairs to plant equipment are also part of the job. The candidate must demonstrate general welding and basic cutting skills, as well as the ability to set up, operate, adjust, and maintain production equipment. Familiarity with Lock out/Tag out safety procedures is essential, and maintaining personal hygiene and cleanliness in accordance with plant GMP policies is required. The role involves physically inspecting products for natural and processing defects and reporting any suspicious or abnormal situations to supervisors or plant management.
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Industry
Food Manufacturing