Team Member - Maintenance Technician

Chick-fil-A•Monroeville, PA

45d•Onsite

About The Position

Are you passionate about working in a fast-paced, positive environment with a focus on teamwork and leadership development? Join Chick-fil-A, the fastest growing Quick Service Restaurant in the nation, where you will have the opportunity to grow, excel, and serve delicious food with state-of-the-art equipment. As a Maintenance Technician/Dishwasher, your primary goal is to keep our restaurant in good working order. You will work daily at cleaning/maintaining all equipment throughout the restaurant and upkeep of all facilities. This includes but is not limited to mechanical and electrical issues, plumbing, landscape/parking areas, trash corral, and the interior/exterior of our physical building. Each shift will also include dishwashing once all all maintenance tasks are completed. This position plays an important role in creating a 'REMARK'able experience for our guests. Opportunity Participate in a fast-paced, upbeat environment preparing safe, tasty food with state of the art equipment Maintain a clean work environment with high standards and expectations Provide high-quality customer service and satisfaction Enhance guest experience with attentive service, personalized interactions, and understanding of guests' needs Join a team of over 90+ Team Members that focuses on growth, personal and professional development Enhance guest experience with attentive service, personalized interactions, and understanding of guests' needs Upper management and leadership growth opportunities including Area Leader, Assistant Manger, Manager, and Director positions

Requirements

Must be 18 or older, with a High School Degree/GED
Basic understanding of mechanical operations and electrical systems.
Ability to work in a fast-paced environment, both independently and on a team.
Team-oriented, adaptable, dependable, and strong work ethic
Positive attitude, coachable
High level of self-organization, attention to detail and understanding the importance of creating a positive impactful 'customer experience'.
Must be able to meet the physical demands of the position which includes but is not limited to standing for up to 12 hours and lifting up to 50 pounds
Available to work flexible hours including early mornings, afternoons, evenings, nights, weekends and holidays.
Demonstrate reliability through regular attendance and punctuality
Candidate will also be trained to work in our kitchen, front counter or prep areas when needed.

Responsibilities

Developing and managing Preventive Maintenance Programs/Schedules for all major equipment and store systems
Performing daily detail cleaning, inspections and regular PM's on all equipment and systems including, water filtration, ventilation, lighting, plumbing, refrigeration and security.
Understanding and controlling costs of facility repairs.
Analyzing and troubleshooting mechanical failures and electrical outages.
All season maintenance includes pressure washing and snow shoveling of sidewalks.
Maintaining a clean and safe workplace
Dishwashing (Combination of handwashing and commercial dishwasher)