Stock Yards has been providing chefs with expertly cut and portioned beef and pork for over 120 years, based on rigid meat-selection criteria, precise beef aging and expert trimming. This role is responsible for the upkeep and maintenance of production/facility equipment, as well as other assignments designated by management. It also involves maintaining proper Hazmat documentation and ensuring preventive maintenance is fulfilled per schedules. US Foods is one of America’s great food companies and a leading foodservice distributor, partnering with approximately 300,000 restaurants and foodservice operators to help their businesses succeed. With 28,000 employees and more than 70 locations, US Foods provides its customers with a broad and innovative food offering and a comprehensive suite of e-commerce, technology and business solutions. US Foods is headquartered in Rosemont, Ill., and generates more than $28 billion in annual revenue.
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Job Type
Full-time
Education Level
High school or GED
Number of Employees
5,001-10,000 employees