Maintenance Technician

Winland Foods•Elk Grove, IL

3d•$29 - $34•Onsite

About The Position

The Maintenance Technician is responsible for plant maintenance and support of the equipment throughout the plant. Working in partnership with the Maintenance Manager, they keep the plant and its primary electrical and mechanical systems running. All procedures and practices used are grounded in standards, regulations and laws addressing food safety and food quality, as well as environmental safety in accordance with Safe Quality Food (SQF) and Good Manufacturing Practices (GMP).

Requirements

High school diploma or GED required; technical certificate preferred.
Minimum 2-4 years of industrial maintenance experience preferred.
Strong troubleshooting and problem-solving skills.
Familiarity with blueprints, maintenance manuals, and SOPs.
Ability to lift up to 50 pounds.
Knowledge of basic LOTO and workplace safety protocols.
Basic experience with pumps and motors.
Valid driver’s license and ability to lift up to 50 pounds.

Responsibilities

Execute preventive maintenance on HVAC systems, heaters, pumps, and motors.
Perform routine facility upkeep such as changing light bulbs, ceiling tiles, and basic plumbing tasks.
Operate and maintain boilers, water heaters, and water softeners.
Work all regular and overtime scheduled shifts. (must be flexible working different shifts if needed)
Identify and report equipment wear or damage; replace worn components.
Assist in machine setup, changeovers, relocation, and alignment, using drawings or blueprints, if necessary.
Troubleshoot and repair mechanical systems including belts, drives, and actuators.
Use hand tools and basic power tools to complete work orders.
Support wastewater operations and learn relevant chemical and safety protocols.
Adhere to lock/out (LOTO) procedures when performing maintenance.
Maintain accurate documentation of tasks in the CMMS.
Read and interpret blueprints and equipment manuals.
All other duties as assigned by management.