Mechanic Tier 1

Palmetto Gourmet Foods Inc•Saluda, SC

6h•Onsite

About The Position

The Maintenance Technician position is responsible for electrical and mechanical systems in the facility, which will include daily troubleshooting and routine maintenance activities. The right candidate is expected to troubleshoot and repair equipment, that affect the productivity of manufacturing group, as well as, plant facilities and subsystems. Maintenance technicians will be involved with process improvement providing input in production problem solving. This position will provide the successful candidate the opportunity to apply their knowledge, learn new skills and work as a member of a dynamic team in a clean and safe environment. The role of maintenance technician performs all duties safely, accurately, and meets all set productivity goals. Additionally, the candidate for this position will be motivated to grow with Palmetto Gourmet Foods building a career for the years to come. Flexibility with scheduled workdays and shift preferences is required.

Requirements

Experience in Food Production (preferred not required)
Have a strong work ethic
Physical dexterity
Capable of lifting heavy weights repeatedly (up to 50lbs)
Ability to work in the following conditions:
Ability to walk and stand for long hours.
Work from elevated platforms or lifts
Climb ladders and/or stairs repeatedly
Squat, crawl, and work in confined spaces
Work in various temperatures and climates, indoors or outdoors
Ability to work in dusty environments to include ground food products or by-products from spices, vegetables, nuts, flour, palm oil, etc.
Perform work tasks with minimal supervisor
Prioritize and perform multiple tasks in order to meet the demands of production team
Capable of working with a team.
Must be able to work well with others to perform tasks
Strong commitment to following safe work practices as well as helping enforce Safety SOP’s among peers
High School Diploma or Equivalent
Thorough knowledge of mechanical power transmission equipment
Ability to read electrical and mechanical drawings
Working knowledge of compressor systems and HVAC systems
Familiarity with all HMI systems in the facility with the ability to troubleshoot as necessary
Proficient with hand and power tools (technician must provide their own hand tools in order to perform the job duties)

Nice To Haves

Experience in Food Production (preferred not required)

Responsibilities

Work with our manual/computerized maintenance management system to track work orders and preventative maintenance
Troubleshoot and improvement activities including work with PLC, automated packing (TTM), high speed conveyors, etc.
Troubleshoot the following:
Various types of AC/DC drives to include: Indramat, Siemens, ABB, Hitachi and Reliance
Mechanical systems including shafts, bearing, gear drives, chain drives etc.
Pneumatic and fluid systems such as compressed air and chilled water
110VAC-600VAC electrical issues, which will include both single phase and three phase appliances, motors, contractors and transformers
Control voltage level electrical issues (24 VDC), including sensors, circuit boards, actuators, relays, etc.
Building systems, including but not limited to, boilers, compressors, HVAC, lighting, security and surrounding grounds
Perform fabrication and welding assignments when necessary
Perform electrical wiring and conduit installation
Participate in training, embrace concepts of and actively practice the STOP Safety Program fundamentals to aid in Palmetto Gourmet Foods’ efforts to achieve a zero-accident rate
Handle emergency maintenance and repair work
Stock adequate maintenance materials and equipment to avoid shortages and excesses
Maintain the maintenance tools and equipment in safe clean and good working conditions
Provide assistance to co-workers when needed
Adhere to company policies, safety regulations and OSHA requirements