Maintenance Technician - 2nd Shift

MRS GERRYS KITCHEN LLCAlbert Lea, MN
12d$25 - $36Onsite

About The Position

Under the leadership of the Maintenance Manager, the 2nd Shift Maintenance Technician is responsible for maintaining all physical aspect requirements for equipment and facilities.

Requirements

  • High school diploma or General Education Degree (GED)
  • Machine repair experience
  • Attention to safety and detail
  • Good communication and time management skills
  • Ability to lift 50+ pounds
  • Ability to stand, bend, and/or kneel for extended periods of time
  • Ability to work in hot, cold, or noisy environments
  • Ability to work at heights or confined spaces
  • Ability to work overtime as needed

Nice To Haves

  • Associates Degree and/or Vocational School
  • Facilities maintenance experience
  • Ability to pass a respirator exam
  • Moderate mathematical experience
  • Boiler License (all levels)
  • Programmable Logic Controller (PLC) License
  • Welding Certification
  • HVAC Certification
  • Forklift License
  • OSHA Safety Certification
  • Mechanical systems repair experience (motors, pumps, conveyors, and gearboxes)
  • Hydraulic and pneumatic systems troubleshooting experience
  • Electrical systems knowledge (motors, wiring, and control panels)
  • Preventative maintenance experience
  • Blueprint and schematic reading experience
  • Welding and fabrication skills
  • High-speed production equipment experience
  • Packaging line experience
  • Robotic systems experience
  • Strong trouble-shooting and problem-solving skills
  • Ability to work independently and collaboratively as a team
  • Good communication and time management skills

Responsibilities

  • Complete routine preventative maintenance including, but not limited to:
  • Grease, lube, and adjust equipment as necessary
  • Troubleshoot and repair equipment as necessary
  • Submit orders for parts and maintain proper equipment logs
  • Install new water lines, gas lines, air lines, and drain lines as needed for moving old or installing new equipment
  • Repair water lines, air lines, and drain lines, above and below ground
  • Repair sinks, toilets, water softeners, water heaters, dishwasher, and furnaces
  • Troubleshoot and repair forklifts, pallet jacks, scales, mixers, printers, processing equipment, etc.
  • Replace switches, plugs, cords, outlets, motors, circuit boards, relays, starters, contactors, etc.
  • Build new walls, remodel doorways, pour cement curbs and floors, repair block walls, patch floors, and repair damaged walls
  • Install, repair, and move pallet racking
  • Operate and maintain boilers and feed water systems
  • Troubleshoot and repair boiler as needed
  • Complete yearly boiler rebuild/inspection. A minimum of 2nd Class B team engineer license is required.
  • Repair wiring for lighting
  • Repair/replace mud flaps, fenders, walls, load locks, air leaks, batteries, and alternators
  • Troubleshoot electrical on refrigeration unit
  • Take apart, clean, inspect, and reassemble Urschel blades weekly
  • Take apart and clean membrane heaters weekly
  • Remove snow from sidewalks, steps, loading docks, and roof as needed
  • Salt sidewalks and parking lot as needed
  • Paint structures attached to the building and fire point letters as needed
  • Plant shrubs as needed
  • Perform other duties as assigned

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

High school or GED

Number of Employees

11-50 employees

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