Maintenance Supervisor - 2nd Shift (Weekend)- Robards, KY

Tyson Foods, Inc.•Robards, KY

1d•Onsite

About The Position

This position is responsible for all aspects of plant maintenance coordination, including leading and directing maintenance technicians. The supervisor will foster a well-trained and motivated staff, assist the Maintenance Manager in directing and coordinating maintenance policies and procedures, and maintain a safe and clean environment. Key duties include managing and overseeing the preventative maintenance and repairs of equipment, and quickly assessing problems to minimize production downtime. The role requires knowledge of SQF Quality Management policies and procedures along with GMP practices to ensure all maintenance employees understand and follow company policies and procedures.

Requirements

Ability and experience to lead, direct, evaluate and train a staff of 15 maintenance technicians.
Ability to measure, monitor and reduce machine downtime.
Ability to diagnose basic electrical, mechanical, pneumatic, plumbing, and electronic (PLC) problems and direct/assist with repairs.
Ability to promote a ‘Safety First’ culture amongst staff.
Ability to develop and maintain an effective preventative maintenance program for equipment and plant.
Associates degree or college program certificate; or 5+ years related experience and training; or equivalent combination of education and experience in a food manufacturing environment.
5 years of maintenance experience.
Ability to speak clearly, listen and understand ideas presented through spoken words and sentences.
Ability to express ideas and concepts clearly in writing and understand the same.
Basic PLC experience.
Knowledge of Microsoft Office Suite programs including Word, Excel, and Outlook at the intermediate level.

Nice To Haves

Maintenance/lead or supervisor experience with direct reports.
Experience with SAP.

Responsibilities

Lead and direct maintenance technicians.
Foster a well-trained and motivated staff.
Assist the Maintenance Manager to direct and coordinate maintenance policies and procedures.
Maintain a safe and clean environment.
Manage and oversee the preventative maintenance and repairs of equipment.
Quickly assess problems to minimize downtime of production.
Ensure all maintenance employees understand and follow SQF Quality Management policies and procedures along with GMP practices.