The Meat Production Plant Maintenance Supervisor is responsible for ensuring all plant equipment is operating at specification, all PMs are scheduled and conducted per schedule, and there is minimum unscheduled equipment downtime at the Gold Canyon Meat Co and Seafood facilities in Phoenix and Denver. Time investment is expected to be 80% in Phoenix and 20% in Denver. Work involves supervising maintenance staff, scheduling and assigning work, requisitioning materials and supplies, estimating work hours and material required for projects, and coordinating activities.
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Job Type
Full-time
Career Level
Mid Level
Education Level
Associate degree