Maintenance Mechanic - 2nd Shift

Pacific Cheese
Onsite

About The Position

As a Maintenance Mechanic, you will play a critical role in ensuring the smooth operation of our cheese production lines. Your primary responsibilities will revolve around timely set up for cheese cutting equipment. Schedule: Monday-Friday starting at 4pm.

Requirements

  • High school diploma or equivalent.
  • Mechanical aptitude and a keen eye for detail.
  • Ability to work efficiently under pressure.
  • Basic understanding of production line equipment.
  • Strong problem-solving skills.

Responsibilities

  • Ability to adjust equipment for products to be run, including baggers, scales, cheese cutter, labelers, sealers and all manufacturing related equipment.
  • Ability to troubleshoot and repair minor breakdowns.
  • Perform preventive maintenance.
  • Maintain company buildings and facilities.
  • Understand the operation of the equipment and how to adjust it.
  • Know how to safely use shop and hand tools.
  • Have an understanding of mechanical/light electrical operation of equipment.
  • Perform other duties as assigned.

Benefits

  • health
  • dental
  • vision
  • AD&D
  • LTD
  • STD
  • Employee Life Insurance at no cost
  • paid vacation
  • sick and holiday time
  • 401(k)-retirement plan with employer match

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

High school or GED

Number of Employees

101-250 employees

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