Maintenance Mechanic 3rd Shift

Fair Oaks Foods LLC • Pleasant Prairie, WI

81d

About The Position

The Maintenance Mechanic conducts machine setup, troubleshooting, repairs, and preventive maintenance service. This role is essential in ensuring the smooth operation of production equipment and involves a variety of mechanical skills.

Requirements

• One-year certificate from college or technical school, six months to one-year related experience, or equivalent combination of education and experience.
• Technical training; exposure to meat processing equipment.
• 2 years of related experience in food strongly preferred.
• Strong organizational skills.
• Excellent written and verbal communication skills.
• Ability to understand and follow written and verbal instructions.

Responsibilities

• Provides emergency/unscheduled repairs of production equipment during production and performs scheduled maintenance repairs of production equipment during machine service.
• Prepares and sets up machinery for scheduled production runs.
• Performs mechanical skills including, but not limited to, mechanical, electrical, pneumatic, and hydraulic troubleshooting and repair of packaging and production machines.
• Reads and interprets equipment manuals and work orders to perform required maintenance and service.
• Diagnose problems, replace, or repair parts, test, and adjust.
• Perform regular preventive maintenance on machines, equipment, and plant facilities.
• Perform a variety of plumbing maintenance and electrical functions.
• Use a variety of hand and power tools, electric meters, and material handling equipment in performing duties.
• Detect faulty operations, and defective material, and report those and any unusual situations to proper supervision.
• Comply with safety regulations and maintain clean and orderly work areas.
• Perform other duties as assigned or needed.

What This Job Offers

• Education Level: Associate degree