Sara Lee desserts have always stood for incredible flavor and superior value in the frozen food aisle and away from home markets. The Sara Lee Frozen Bakery collection of top brands includes Sara Lee®, Chef Pierre®, Van’s®, Bistro Collection®, Superior on Main® and Cyrus O’Leary’s®. Sara Lee Frozen Bakery is proud to take these iconic brands into a new era and to continue the evolution that transformed one small Chicago bakery into an American institution. Using carefully sourced ingredients and time-honored recipes, the company is committed to making life’s moments a little sweeter, putting its customers first and discovering new ways to make everyone’s favorite foods even better. Our vision is to be the world’s most beloved bakery by creating irresistible foods, growing with our customers, and delivering value for all. We believe that each of us has unique points of difference and experience to offer. We will achieve success through collaboration and innovation in an environment where employees feel empowered to execute with speed. Tasks: This position is responsible for performing preventative maintenance, corrective maintenance, troubleshooting and repair of plant operating equipment to ensure overall operating efficiency. Responsibilities include; Perform daily, weekly, monthly, semi-annual, and annual preventative maintenance on plant; Operate equipment such as conveyors, packaging equipment, slicers, pumps, loaders, and injectors; Respond to, troubleshoot, and resolve complex operating equipment failures; Provide immediate and long-term corrective action to complex operating equipment failures utilizing root cause analysis and troubleshooting techniques, utilize advanced maintenance techniques and equipment to assess the health of operating equipment and predict failures before they occur such as thermo graphic and vibration analysis; Repair and modification of plant operating equipment with precision maintenance techniques as necessary; Repair and rebuild complex operating equipment, and perform all duties in accordance with safety regulations. Candidate will have the ability to use schematics and blue prints during routine troubleshooting. Candidate must individually be willing to lift, carry, push, and/or pull up to 50 pounds regularly throughout a shift and must be able to complete required forms. Candidate will be trained on Lock Out Tag Out and Forklift/Powered Industrial truck license for safe operation. Candidate must have the ability to complete basic mathematical calculations in the American and Metric systems.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
251-500 employees