Maintenance Lead - Days

Post Holdings • Britt, IA

80d

About The Position

Michael Foods, Inc. is a leader in the food processing and distribution industry with business in egg products, refrigerated grocery and potato products. We offer exciting job possibilities throughout our organization where you can enhance your career, sharpen your talents and make an impact. Join our company and be part of an innovative team that's First in Food. The Maintenance Lead provides both Maintenance and Reliability services within the plant, championing executional excellence and asset health improvement efforts. The Maintenance Lead will ensure results while partnering with the MFI ARM team, plant maintenance team personnel, plant operational team, and all other plant support teams members for success. This position has the responsibility to comply with Safety work rules at all times as well as an obligation to reinforce Safety as a Core Value.

Requirements

• High school diploma or general education degree (GED) or equivalent.
• Associate's degree or two-year technical certificate, or experience which demonstrates technical aptitude preferred.
• 3 to 5 years of experience as an industrial maintenance technician preferred.
• Trained and competent in MFI MTL1, MTL2, & MTL3 skills preferred.
• MFI People Leadership Essentials or equivalent training preferred.
• Active Society of Maintenance & Reliability Professionals (SMRP) membership preferred.
• Prior experience in SAP preferred.
• Ability to interact with all levels of the organization.
• Excellent written and verbal communication skills along with superb time management skills.
• Excellent administrative and follow-up skills to achieve successful maintenance and repair programs.

Responsibilities

• Lead maintenance team members and tasks to ensure personal safety, quality, delivery, and cost are continuously being improved to achieve company objectives.
• Engage and develop the asset care team members to deliver expected levels of reliability.
• Execute and champion Precision Maintenance techniques ensuring procedural compliance and that job tolerances are met.
• Identify, develop, justify, and implement reliability and performance improvement projects.
• Responsible for identifying, coordinating, and facilitating maintenance and reliability training for team personnel.
• Lead/assist craftsman during maintenance assignments.
• Lead technical troubleshooting tasks while assisting other plant personnel in a teaching environment.
• Execute preventive and corrective maintenance tasks with excellence.
• Utilize MFI approved CMMS to manage, document, and support reliability reporting and decision making.
• Keep accurate and up-to-date records (i.e., SAP data, training documentation, etc.).
• Provide input for root cause analysis (RCA) and Reliability Centered Maintenance to create an environment of continuous asset reliability improvement.
• Promote and foster Michael Foods culture, values, and principles.
• Act as a role model by demonstrating safe work behaviors.
• Adhere to Quality work practices, follows GMP's, maintains sanitary conditions and ensures that product quality is maintained.
• Always ensures required regulatory compliance.
• Perform other duties as assigned.

What This Job Offers

• Job Type: Full-time
• Industry: Food and Beverage Retailers
• Education Level: High school or GED
• Number of Employees: 5,001-10,000 employees