The Maintenance Engineer supports the day-to-day operation of a large sports and entertainment venue campus spanning 100+ acres. This is a full-time, hourly role within the Operations Department and is responsible for maintaining and repairing commercial kitchen equipment, electrical systems, and plumbing infrastructure across multiple properties. Key duties include installing, troubleshooting, and repairing industrial kitchen equipment; supporting electrical distribution and lighting systems; servicing motors and components; and performing plumbing repairs to fixtures and piping. The role also includes basic HVAC support such as filter changes, belt checks, and routine equipment inspections. The ideal candidate brings strong diagnostic skills, can read technical drawings, maintain accurate maintenance logs, and work effectively both independently and as part of a team in a fast-paced, event-driven environment. Candidate must be flexible in work schedule to accommodate event-based needs including a variety of shifts to include nights, weekends and holidays as required.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED