Machine Operator - 2nd Shift

Olli Salumeria • Oceanside, CA

5d • $18 - $20 • Onsite

About The Position

The Machine Operator is responsible for operating, monitoring, and adjusting production equipment used in our salami manufacturing plant. This role ensures machines run safely, efficiently, and according to quality and food safety standards, supporting consistent production of finished products.

Requirements

• High school diploma or equivalent; formalized training in Machine Operation or mechanics helpful
• Minimum of 2 years’ experience in food manufacturing or similar environment, including experience operating machinery.

Nice To Haves

• Experience in RTE meat or similar snacks or similar industry preferred.

Responsibilities

• Operate and monitor equipment such as slicers, packaging machines (including automation), and other production machinery.
• Set up machines at the start of shift, perform machine adjustments to maintain proper speeds, weights, cuts, and product specifications.
• Support changeovers, cleaning, and equipment teardown/assembly.
• Verify process parameters and document results according to HACCP, GMP, and USDA/FSIS requirements; conduct quality checks, including visual inspection, weight control, labeling, and package integrity.
• Identify and troubleshoot minor mechanical issues; escalate problems to Lead, Maintenance or Supervisor when needed.
• Maintain clean and sanitized work areas and equipment following sanitation and food safety practices.
• Follow all safety procedures, including lockout/tagout, PPE use, equipment guarding, and safe material handling.
• Communicate production issues, downtime, supply needs, or quality concerns promptly to leadership.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED