The position operates one or multiple pieces of manufacturing equipment, which may include moving raw material handling to the production line, and/or filling, capping, sealing, labeling or packaging product. The role involves removing damaged products or supplies as needed and is responsible for production, package, and flavor changeovers. The position requires maintaining required product inspection processes and performing basic troubleshooting and minor repairs to ensure production equipment runs efficiently. The job requires lifting, carrying, and pushing/pulling cases weighing 20-45 pounds repeatedly over a long work period, and involves walking or standing most of the time during the shift, with possible stooping, crawling, and crouching over and under conveyors. The position may require working weekends and/or holidays.
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Job Type
Full-time
Industry
Food Manufacturing
Education Level
No Education Listed