The Panning Operator is responsible for working with the production team in GNCs chocolate panning process which consists of first operating our manual belt coater equipment to cover various candies, fruits, and nuts with chocolate, and then manually unloading the product into a carton and sending it to GNCs warehouse. The amount of chocolate used in this process is determined by the production recipe provided by customers, and it is the Panning Operators responsibility to ensure all customer requirements are met. The role will also maintain all aspects of production runs during the shift and assist with shift transfer. The role must also ensure production standards are met and must submit accurate and detailed shift documentation.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
251-500 employees