2nd Shift Machine Operator/ Line Lead

Taher, Inc.•Plymouth, MN

13d•Onsite

About The Position

The production floor line lead is an integral part of our operation and acts as the liaison between the line workers and management. This individual is responsible for all production on their respective and line(s) of production throughout the day. The lead will provide on-site support, training and guidance for line workers. This includes hands on training, guidance, and mentoring. This individual will report to the 2nd Shift Supervisor and will partner with the other shift leads to accomplish daily production. Who we are: Taher, Inc. is a family owned and operated, chef-driven, food service management company providing K-12 school lunch management, campus dining, senior dining, corporate dining and catering, , and vending and office beverage services to clients in our growing nationwide footprint. Taher, Inc. maintains a consistent presence in Food Service Management's Top 25 companies.

Requirements

1-3 years' experience in a direct supervisory role
Strong leadership, organization, customer service, and communication skills
Strong attention to detail
Ability to focus on multiple issues simultaneously
Previous experience with managing production metrics
Track record of improved performance
Track record of bringing new products to market from concept to delivery
Must have a minimum of 3 years operational experience in a food production/manufacturing setting
General technical knowledge and proficiency with ability to learn new systems quickly
Experience with food safety and compliance regulators
Physical requirements include the ability to lift 50 pounds, stand for extended periods and comfortable working in various temperature conditions
Proficiency in Microsoft Office and other platforms
Ability to analyze and revise operating practices to improve efficiency
Detail oriented and comfortable working in a fast-paced environment
Exceptional written and oral communication skills
Must successfully pass a criminal background check

Nice To Haves

Previous Production Lead Experience preferred
Bi-lingual language including Spanish and/or Vietnamese is preferred
Experience with USDA and SQF, both preferred

Responsibilities

Facilitate daily production for tolling, frozen, k-12 and frozen entrees
Facilitates employee-training programs
Assisting team performance and provide feedback to employees
Communicate goals, production and line speeds as assigned by management
Ensure policies and procedures set forth in GMP's are followed and all accompanying documentation is filled out properly
Maintains open communication with supervisor regarding employee performance
Ensure company protocols are being followed for employee safety, and provide guidance on contact tracing requirements
Perform other duties as assigned by leadership