Machine Operator I - Moulder or Box Machine (FD Bread/Bagels) - Shift 3

About the position

The Machine Operator controls machinery in a safe, sanitary, cost-effective, and efficient manner that meets company food safety and quality standards. Also maximizing product quality / attractiveness through strong leadership and achieve individual outputs to support your team in meeting their production goals. In addition to assisting the Lead in the supervision on the assigned line.

Responsibilities

• Prepare materials and set up workstations
• Ensure equipment is running to efficiency standards while producing a high quality product in a safe, sanitary, cost-effective, and efficient manner that meets company food safety and quality standards.
• Perform tasks as needed to ensure smooth functioning process flow
• Confirm department follows safety practices as well as identify and correct potential hazards
• Assist Lead as needed
• Complies with GMP and safety and food safety standards at all times.
• Complies with Continuous Improvement Processes (TPM) at all times.
• Other duties as assigned by management

Requirements

• High school diploma or GED required.
• 1+ years Machine operator experience required
• Basic computer skills including Excel and Word
• Self-motivated and ability to take initiative and use sound judgment in day-to-day decision making
• Punctual and reliable in work attendance
• Ability to organize and communicate to all levels of personnel
• Flexible and able to manage others
• Ability to lift up to 50 lbs
• Effective English communication skills required, bilingual speaker a plus

Benefits

• Competitive compensation
• Health & financial benefits
• Paid time off
• Parental leave
• Family planning support
• Flexible work policy
• Associate resource groups
• Volunteering & community impact opportunities
• Holiday gatherings
• In-house taste tests