Machine Operator 2nd

Amcor • Valdosta, GA

5d

About The Position

PURPOSE: This position is responsible for monitoring processes, operating equipment, inspecting parts and materials, attaining production goals, and maintaining a clean workplace.

Requirements

• High School Diploma, GED, or equivalent required.
• Capable of physical mobility including sitting, bending, twisting, standing, and lifting
• Capable of reading, writing, and speaking English
• Capable of lifting up to 45 lbs. repeatedly
• Data Entry skills and abilities at a moderate level
• Basic Computer skills
• Detail orientated; great eye for detail
• Pallet Jack Operation; includes manual and electric
• Lock out/Tag out adherence and training
• Capable of maintaining an attendance record within Company guidelines and working required overtime.

Nice To Haves

• Previous experience in an assembly operation preferred

Responsibilities

• Report to Shift Supervisor.
• Work as a team member to obtain plant & departmental goals
• Safely operate equipment in a manner to ensure a maximum product throughput and minimum downtime including clearing & restarting machinery if instructed.
• Visually inspect & gauge product in production.
• Ensure proper labeling is completed and required.
• Report any non-conformances to front line leadership.
• Correctly complete daily production reports & submit at shift’s end, if applicable.
• Set up of new order labels for daily operations.
• Feed materials to machines to keep production running Including packaging product if applicable.
• Read & interpret travelers and work orders
• Perform routine housekeeping, cleaning and maintenance as assigned/required.
• Work & perform to ISO standards, SOPs and established Work Instructions
• Uphold Quality Standards & follow the Absolutes.
• Staff are informed and held accountable for their food safety and regulatory responsibilities; Staff are positively encouraged and required to notify management of actual or potential food safety issues; and Staff are empowered to act to resolve food safety issues within their scope of work.
• Other duties as assigned
• Maintain a clean, healthy and safe workplace by ensuring adherence to safety standards.
• Conduct required safety reviews of equipment and processes prior to project startup.
• Support the accomplishment of your work groups through the quality, timeliness and professionalism of your attitude.
• Supply accurate and timely data as required by performance tracking and reporting.
• Uphold Safety Absolutes
• Apply resources in a manner that maximizes their effectiveness while assuring quality.
• Maintain a work environment that will contribute to the assurance of safety and GMP compliance.
• Adhere to established procedures, perform self-checking and pay attention to detail in the performance of you and your team’s work.
• Notify management in a timely manner of any problems with procedural compliance.
• Report observed quality problems and deficiencies in a timely manner.
• Make recommendations to management for improving the quality and efficiency of your work.
• Oversee work to ensure projects are completed.

Benefits

• Medical, dental and vision plans
• Paid time off, starting at 40 hours per year for full-time hourly employees, may vary by location
• Company-paid holidays starting at 8 days per year and may vary by location
• Wellbeing programs & Employee Assistance Program
• Health Savings Account/Flexible Spending Account
• Life insurance, AD&D, short-term & long-term disability, and voluntary benefits
• Paid Parental Leave
• Retirement Savings Plan with company match
• Tuition Reimbursement (dependent upon approval)
• Discretionary bonus program (initial eligibility dependent upon hire date)

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED
• Number of Employees: 5,001-10,000 employees