Machine Ops 1 - 3rd shift

Reser'sHalifax, NC
21hOnsite

About The Position

Set-up, maintain, and operate basic food processing machines that produce intermediate food products.

Requirements

  • Experience operating machinery is preferred.
  • Food industry experience is preferred.
  • Must be able to read, write, and speak English and be understood.
  • Able to work with attention to detail and safety standards
  • Willingness to learn and improve
  • Team player required to work closely and collaborate with others
  • Repetitively lift and carry objects up to 50 lbs.
  • Requires walking and standing for long periods of time.
  • Production demands may require overtime and/or evening or weekend scheduling.

Nice To Haves

  • English/Spanish bilingual a plus.

Responsibilities

  • Operates basic machines to combine raw and processed ingredients into intermediate food products.
  • Sets up machines for Production runs, including loading materials and adjusting settings.
  • Observes machine operation to ensure quality and conformity to company guidelines.
  • Inspects parts to specifications and makes adjustments or tool changes as necessary to maintain quality specifications.
  • Cleans and sanitizes machines according to company guidelines and machine specs.
  • Ensures product date, weight, and temperatures are within established guidelines.
  • Maintains a clean and sanitary work area.
  • Displays positive attitude toward people, equipment, and company policy.
  • Adheres to all safety protocols and procedures to maintain a safe work environment.
  • Follows company safety guidelines, HACCP requirements and Good Manufacturing Practices.
  • Regular, reliable attendance and punctuality is required due to working with people, items and equipment that are at the facility.

Benefits

  • medical
  • dental
  • vision
  • AD&D
  • life
  • 401(k) with discretionary match
  • wellness programs
  • paid time off
  • company paid holidays
  • a variety of voluntary benefit options
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