Logistics Specialist
About The Position
The Food for the Soul (FFTS) Logistics Specialist plays a key role in the physical operations of the FFTS Ministry. This position is responsible for the transportation, delivery, receipt, and setup of food and pantry items, ensuring efficient, timely, and safe movement of goods and support for the ministry's meal distribution programs. Reporting Structure The Food for the Soul (FFTS) Logistics Specialist reports to the Dining Services Manager, following the established chain of command within the Food for the Soul department. In addition, Food for the Soul Team Members are expected to respond promptly and respectfully to direct requests from the Sisters.
Requirements
- Proficiency in verbal and written communication skills.
- Strong interpersonal and customer service skills.
- Basic organizational and time management skills.
- Ability to lift, carry, and move up to 50 pounds regularly.
- Valid driver's license and reliable transportation required.
- Ability to work independently and as part of a team.
- Flexibility in schedule to support variable delivery times and occasional weekend work.
Nice To Haves
- Documented culinary training preferred; current ServSafe certification preferred.
- One year of experience working in a kitchen or food preparation environment is preferred.
- Demonstrated experience in teamwork and working toward a shared goal.
Responsibilities
- Prepares and cooks nutritious and appetizing meals using various recipes agreed upon by the Food for the Soul team.
- Picks up donations and food deliveries from partner organizations.
- Delivers meals to designated locations in a timely and safe manner.
- Assists in setting up and restocking the pantry and storage areas.
- Loads and unloads food and supplies using appropriate lifting techniques and safety practices.
- Maintains vehicle cleanliness and reports any maintenance issues.
- Assists in receiving and organizing inventory deliveries.
- Maintains basic knowledge of FFTS food safety standards and participates in training as needed.
- Supports event logistics and meal transport for outreach programs.
- Communicates effectively with FFTS team members regarding delivery schedules and inventory needs.
- Gets weight and documentation for meal and date collection
- Performs other duties as assigned by the FFTS Dining Services Manager or Director.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
