Lodge Cook
About The Position
Ready to dive into epic outdoor adventures and make a positive impact on the environment? Look no further than the Appalachian Mountain Club (AMC) - the oldest conservation, education, and recreation organization in the USA! Our passion for the outdoors knows no bounds, and we want YOU to be a part of it. As an employee, you'll unlock access to exciting programs, policies, and procedures that empower you to make a real difference. Join the AMC team now and embark on the journey of a lifetime! Beyond Maine’s bustling seaports and crowded resort towns lies an untarnished wilderness full of mountain landscapes. Nestled here, in the 100 Mile Wilderness, sit three off the grid Wilderness Lodges owned and operated by the Appalachian Mountain Club. Enjoy endless summer outdoor recreation activities while living and working remotely. Provide warm, well-rounded meals and hospitality to guests vacationing at one location or adventuring between lodges. If this sounds like a destination that you would like to explore and you're interested in expanding your skills in the kitchen, consider joining our team as a Lodge Cook!
Requirements
- 18 years and older.
- Enthusiasm for living communally.
- Exceptional public service skills and a commitment to the mission of the Appalachian Mountain Club.
- Exceptional customer service skills.
- Success in performing a wide range assigned tasks.
- Must be a team player, detail oriented, well organized, highly flexible, adaptable, and resourceful.
- Physical abilities needed: Ability to operate standard office computers and machines, plus maintenance equipment. Ability to lift and carry 50 pounds at the Lodge and in the backcountry. Ability to travel safely in the backcountry in all weather conditions.
Nice To Haves
- Past experience in camp operations, hospitality and/or work in the outdoors is preferred.
- Prior food service experience is preferred but not necessary.
Responsibilities
- Work independently to prepare all meals and snacks as scheduled and instructed according to pre-planned menus and established meal times.
- Provide alternatives for guests with dietary restrictions.
- Meet Maine Health Codes and Standards by always maintaining a clean and organized kitchen, dry-storage, refrigerator, and freezers.
- Implement energy conservation and environmentally sound practices in daily operations
- Assist with the set-up, delivery, and clean-up of meal services
- Assist guests and visitors in a positive manner.
- Respond to any problems or special requests with a professional demeanor.
- Interact with guests regarding local information, lodge amenities, organizational efforts and programs.
- Participate in deep cleaning of the lodge and other areas on a weekly/monthly basis or as instructed.
- Perform other duties as assigned.
Benefits
- Room & Board: Dorm-style room for FREE – meals included, too!
- Insurance: Available with positions that are 6 months or longer and when working greater than 32 hours per week
- Retirement: Voluntary 403(b) Contribution
- Paid Time Off: earn up to 10 days of paid earned time depending on length of service
- Other Team Member Perks:
- 30% discount on AMC Merchandise
- Free Annual AMC Membership
- 4 Free nights at AMC locations
- Prodeals discounts on equipment & gear and more!
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What This Job Offers
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
251-500 employees
