Liquor Store Manager

Fresco y Mas • Hialeah, FL

81d

About The Position

Fresco y Mas is committed to fostering a work environment where all associates can be authentic, feel valued, while reaching their full potential. The Liquor Store Manager manages the daily operations of the liquor department, increasing customer confidence and loyalty by promoting and executing consistent and compliant operating conditions. This role involves providing fresh and appealing products, courteous, knowledgeable, and prompt service, and executing merchandising plans while monitoring supply expenses and managing cash control. The manager supervises, trains, and develops team members, ensuring a balance of physical labor, delegation, team building, leadership, planning, and administrative work.

Requirements

• Must be 21 years of age.
• High school diploma or equivalent.
• Compliance with all Winn-Dixie policies and procedures.
• Ability to read, write and speak English proficiently.
• Authorization to work in the United States or the ability to obtain the same.
• Successful completion of pre-employment drug testing and background check.
• Strong customer service skills.
• Exceptional interpersonal, motivational and communication skills.
• Knowledge of basic math.
• Ability to handle stressful situations.
• Proficient with computer applications used in effectively operating the department.

Nice To Haves

• Previous assistant manager experience.
• Proficient with computer applications used in effectively operating the department.
• Strong guest service skills.

Responsibilities

• Creates an environment that enables customers to feel welcome, important and appreciated.
• Ensures the department is merchandised per plan and maintained for in-stock conditions.
• Delivers daily conditions that meet the company’s expectations for freshness, quality and value.
• Trains department associates on inventory/stocking and computer assisted ordering.
• Offers assistance in finding or suggesting product selection.
• Promotes trust and respect among associates by collaborating and promoting teamwork.
• Assists in establishing goals for merchandising, sales and profits.
• Assists in managing schedules to ensure tasks are completed during peak hours.
• Completes daily and weekly administrative tasks including communications, online training, scheduling, and pricing changes.
• Monitors and controls supply expenses and manages cash control.
• Maintains an awareness of inventory/stocking conditions and reports discrepancies.
• Ensures compliance with safety, food handling practices, and sanitation standards.
• Executes all product recalls and withdrawals in a timely manner.
• Cultivates a culture of safety within the store.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED