Liquid Pack Operator-1

Rembrandt Foods

19h•Onsite

About The Position

This position is for a Liquid Pack Operator responsible for operating various filling equipment, including forklifts, tote fillers, bag-in-box, carton fillers, and labeling equipment. Key duties involve documenting production, managing the storage and transfer of processing and packaging materials to the plant floor, and ensuring accountability and preservation of raw material and finished goods inventories. The operator will also be responsible for the packaging of liquid eggs and egg products, which includes operating filling equipment, proper labeling, and ensuring finished product quality and compliance with regulatory guidelines. Additional responsibilities include performing sanitation and minor maintenance on packaging and labeling equipment, maintaining a clean work area, and ensuring the readiness of machinery and the building. The role requires the ability to occasionally lift 50 lbs. Rembrandt Foods, founded in 2000, is a fully integrated, sustainable egg products company that has expanded to supply a range of traditional and emerging egg products to the food industry, with recent investment aimed at further expanding its capabilities.

Requirements

Knowledge of production process, quality control and personal services
Knowledge of machines and tools, including their maintenance
Ability to follow all safety and quality policies and procedures
Ability to read, understand and effectively communicate information through writing and speaking so others will understand
Ability to see details at close range
Ability to recognize that there is a problem at hand
Control Precision: ability to concentrate on a task over a period of time without distractions
Static Strength: ability to exert maximum muscle force to lift, push, pull or carry objects
Reaction time: ability to respond to signals when necessary
Lifting of 50 lb boxes
Follow all Safety and Bio-Security Procedures
Ensure that all care is provided with respect to customer, client and co-workers’ rights
Ensure a safe and clean work environment
Maintain confidentiality
Adhere to work schedules in completing and performing assigned tasks

Nice To Haves

Bilingual: Spanish
Computer Skills: Word, Excel

Responsibilities

Make sure all sanitation procedures are complete and ready for production
Stock and sort product for packaging or filling and replenish packaging supplies
Stop or reset machines when malfunctions occur, clear machine jams and report malfunctions to manager
Inspect and remove defective packaging material
Start machine by engaging controls
Package product in the form in which it will be sent out
Record all information per training
Attach identification labels to finished packaged items
Clean packaging containers and prepare for product packing
Perform quality activities, training sessions and employee activity teams when needed
Take appropriate action to ensure the integrity and sustained certification of the SQF system
Responsible for reporting and taking any necessary action to prevent food safety and food quality problems from occurring
Responsible for following and enforcing procedures outlined in the Food Safety Plan and the Food Quality Plan and any other programs that support the SQF system and other 3rd party audits
Perform other duties as assigned