helping set up the production line moving ingredients and assembling sandwiches, sub kits, platters and chef to go meals cutting and preparing vegetables loading and unloading racks, ovens and other equipment placing containers on conveyor belt at line speed rotating in all positions and assisting with other duties as assigned.
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Job Type
Full-time
Career Level
Entry Level
Industry
Food and Beverage Retailers
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees