Line Support I - 2nd Shift

Flagstone FoodsRobersonville, NC
Onsite

About The Position

At Flagstone Foods, we believe appreciation grows goodness. We have an appreciation for our customers, our employees, and the communities in which we live. Appreciation is our main ingredient! Headquartered in the North Loop of Minneapolis with plants in Robersonville, North Carolina, El Paso, Texas, and Dothan, Alabama, we are one of North America’s largest manufacturers and distributors of “feel good snacks,” like flavorful snack nuts, innovative trail mixes and wholesome dried fruits…and we are adding to our team! We hire creative, thoughtful, and entrepreneurial team members. If you share our enthusiasm and appreciation for goodness, you too may find a home with Flagstone Foods. POSITION: Line Support I - 2nd Shift REPORTS TO: Production Supervisor Position Summary Assist with executing production schedules at rated throughput to meet quality, safety, cost, and delivery standards.

Requirements

  • High school diploma or equivalent preferred.
  • Food manufacturing experience required.
  • Willingness to work various shifts including nights, weekends, and holidays based on business need.
  • Ability to effectively communicate with peers and leadership.
  • Ability to think quickly and handle frequent change.

Responsibilities

  • Monitor product quality on one or more machines.
  • Perform equipment adjustments to meet product specifications.
  • Perform various quality checks.
  • Troubleshoot equipment issues.
  • Report all quality, equipment, and ingredient issues to management.
  • Perform any other tasks involved with production lines.
  • Demonstrate ability to learn new equipment and accept additional roles.
  • Place containers of finished product into cartons, boxes, and trays.
  • Assemble cartons, trays, and boxes.
  • Follow all Quality and Client Specifications on product production and handling.
  • Maintain high levels of housekeeping and sanitation in and around work areas.
  • Adhere and support all GMP Standards (Good Manufacturing Practices).
  • Perform quality checks on all products, materials, ingredients within area of responsibilities.
  • Perform all tasks with safety standards and equipment in place.
  • Perform other job-related duties as assigned.
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