Line Cook

SSPVA
81d$20

About The Position

We are looking for Line Cooks to join our team at SSP America. Our Line Cooks are experts at following recipes, practicing portion control, and preparing, garnishing, and presenting ordered items. They maintain proper and adequate set-up of the kitchen/station daily, requisition and stock all required food, paper products, and condiments, and handle, store, and rotate all products properly. Additionally, they are responsible for the set-up, regular maintenance, cleaning, and breakdown of any machinery and equipment, as well as maintaining stock, cutting, and storage of all perishables daily to ensure product quality. We offer a unique work environment that you’ll only experience at SSP America! If you’re looking to start your culinary career, come check us out!

Requirements

  • Minimum one year experience working in food service environment
  • Food handlers permit, as required by law
  • Brand Certification, as required

Responsibilities

  • Follow all recipes and practice portion control to prepare, garnish, and present ordered items
  • Maintain proper and adequate set-up of the kitchen/station on a daily basis
  • Requisitioning and stocking of all required food, paper products, and condiments
  • Handles, stores, and rotates all products properly
  • Responsible for set-up, regular maintenance, cleaning, and breakdown of any machinery and equipment
  • Responsible for maintaining stock, cutting, and storage of all perishables daily to ensure product quality

Benefits

  • Great Pay $20.00 per hour
  • Full-time and Part-time positions available
  • Great Benefits
  • Referral Bonuses
  • 2 Weeks PTO (Paid Time Off)
  • Great Advancement Opportunities
  • On-Demand Pay via Fuego app allowing employees to draw down up to 50% of their earned wages ahead of payday

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What This Job Offers

Job Type

Part-time

Career Level

Entry Level

Number of Employees

5,001-10,000 employees

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