Cook

Pyramid Global HospitalityManchester, NH
Onsite

About The Position

Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships. Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays. In addition, Pyramid Global Hospitality is committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers. Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. Join their team and experience the benefits of working for a company that values its employees and is committed to creating exceptional guest experiences. At the DoubleTree By Hilton Hotel Manchester Downtown we consistently rise above the competition. On day one, you will begin with a robust wage package, excellent benefit plans, a matching 401K plan, professional development, generous bonuses, travel perks and the opportunity to grow across a portfolio of 100 hotels representing all major brands. We are an Employer of Choice—we understand that the care of our team members is as important as the service we provide to our guests and the communities around us. If you have a genuine passion for hospitality, come and join our team. You will have an important role in the delivery of outstanding service and memorable experiences for each guest. You will have fun, learn and be part of a successful journey at a growing company.

Requirements

  • Previous line cooking experience is required
  • Open availability required

Responsibilities

  • Prepping and cooking meals for guest
  • Follow standard recipes and presentation
  • Primarily dinner. Breakfast shift may be needed from time to time.
  • Work well with culinary and service staff

Benefits

  • Comprehensive health insurance with a wide array of medical plans
  • Retirement plans including a matching 401K plan
  • Paid time off
  • On-site wellness programs
  • Local discounts
  • Employee rates on hotel stays
  • Ongoing training and professional development opportunities
  • Robust wage package
  • Generous quarterly bonuses
  • Travel perks
  • Opportunity to grow across a portfolio of 100 hotels representing all major brands
  • Dental insurance
  • Vision insurance
  • Life insurance
  • Pet insurance
  • Free parking
  • Free meals during your shift
  • Monthly employee celebration CARE Rallies
  • Weekly pay
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