Line Cook (Part-Time)

Temple Square Hospitality • Salt Lake City, UT

16d • $22 - $24 • Onsite

About The Position

Our company is committed to being trusted voices of light and truth reaching hundreds of millions of people worldwide. Line Cook – The Roof Restaurant | $22-$24/hr.! Join the culinary team at The Roof Restaurant, one of Utah’s most renowned dining destinations, located on the 10th floor overlooking the Salt Lake Valley. We’re hiring Line Cooks to help create memorable, high-quality dining experiences. This is a part-time role, but hours range between 24-30 hours/week split between 4-5 shifts.

Requirements

• Previous experience as a line cook, cook, or prep cook (upscale dining or restaurant preferred)
• Strong attention to detail and commitment to quality
• Dependable, punctual, and passionate about food!

Responsibilities

• Prepare and execute upscale menu items with consistency and precision
• Collaborate with chefs and kitchen staff in a fast-paced upscale dining environment
• Maintain high standards of plating, presentation, and timing
• Ensure food safety, cleanliness, and organization at your station

Benefits

• Competitive pay ($22-$24/hr) based on experience
• Food tastings and employee discounts
• Career path to full-time, Lead Cook, Sous Chef, and beyond
• Work in one of Utah’s premier upscale dining restaurants with spectacular city views

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed