Porters Neck Village is seeking a hospitality-focused Cook to join their team. This full-time position is responsible for full-scope, hands-on production cooking within the Community Culinary Services Department. The role involves contributing to an extraordinary company that invests in the future of senior living and its employees. The pay rate is $17-$20/hr based on verified experience.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
1-10 employees