Line Cook

Makeready LLC • Columbus, OH

22d

About The Position

Great meals and good stories satisfy. Each independent restaurant concept we create revolves around its own story — our team lends decades of experience to making sure of it, from the cuisine and cocktails to carefully curated interiors. Thoughtful service, provisions with a point of view and endless attention to detail invite every guest to sit back, share a story of their own, and savor the magic of a well-crafted culinary experience.

Chouette brings the finest of French cuisine to Columbus.

This individual is passionate about the connections that can be created over a good meal. Their primary goal is to create an intentional culinary experience that connects guests to the local environment by elevating unique ingredients and flavors.

Requirements

• At least 3+ years of related professional cooking experience
• Experience with commercial restaurant cooking equipment
• Ability to follow sanitation and cleanliness procedures
• Great communication skills with both front and back of the house
• Handle a fast-paced cooking environment with ease

Nice To Haves

• Culinary degree or related restaurant experience is preferred

Responsibilities

• Setting up, cleaning, and organizing a workstation
• Preparing a variety of ingredients and recipes with efficiency and timeliness
• Maintaining good kitchen safety and sanitation

Benefits

• accommodating PTO
• medical/dental/vision benefits
• 401k
• a wide range of additional ancillary benefits
• free, unlimited access to COTA for work or play

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed
• Number of Employees: 1,001-5,000 employees