Line Cook

Original Roadhouse Grill•Bakersfield, CA

1d•$18•Onsite

About The Position

The Line Cook prepares, plates and garnishes all hot appetizers and entrees. Original Roadhouse Grill takes great pride in being a Family-Owned and family friendly restaurant with an authentic Roadhouse style menu and a down home fun atmosphere. We're a casual American steakhouse serving hand cut steaks, fall off the bone barbecue ribs and freshly baked rolls. Our amazing staff and buckets of peanuts welcome the whole group in for a Fun, Casual and Tasty experience with our Roadhouse Family.

Responsibilities

Sets up work area, equipment and utensils.
Reads tickets processed through the POS system.
Prepares items ordered through the POS system according to recipe book.
Maintains safety and sanitation standards at all times.
Rotates products according to FIFO principle.
Covers, labels, dates and stores prepared products.
Maintains high standards of personal hygiene in compliance with local health ordinances.
Cleans work area, stores utensil, disassembles and cleans equipment.
On occasion, the Line Cook will need to operate the dish machine and may be required to prepare salads and raw product for the use on the cook’s line.
Follows all health, safety, sanitation and security standards.
Perform other duties as assigned by the supervisor.