Line Cook

Crestview Management • Greensboro, NC

20d • Onsite

About The Position

The Line Cook will be responsible for preparing and cooking food items according to recipes and food specifications. The ideal candidate will have culinary experience and a Serv safe certification. They must be flexible, team oriented, organized, and able to work second shift. The Line Cook must be able to adhere to food specifications and ensure that all food items are prepared and cooked to the highest quality standards. They must be dependable and able to work in a fast-paced environment.

Requirements

• Culinary experience
• Serv safe certification
• Flexible
• Team oriented
• Organized
• Open availability
• Able to adhere to food specifications
• Dependable

Responsibilities

• preparing and cooking food items according to recipes and food specifications
• adhere to food specifications
• ensure that all food items are prepared and cooked to the highest quality standards

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 5,001-10,000 employees